Tasting notes: peach, melon, floral, lemon
Feku Jebril manages the wet mill and washing station, Hana Asrat. The washing station is directly supported by smallholder farms. Coffee cherries are grown in semi-forest conditions where farmers prune and tend to the naturally grown coffee trees in forested areas, but also in garden conditions where coffee trees are cultivated and tended to near farmers’ residences. Farmers (who are either farming whole plots of coffee cherry or individual pickers bringing in wild cherries) are paid 28 birr/kg for cherry brought to the mill.